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LUNCH MENU

At The Waterfront Bar Bistro we have created a seasonal Lunch menu. Please note this menu finishes at 2.30 pm on weekdays and 3.00 pm at weekends. We then revert to our Set Price Dinner menu.

1 Course
£11.50

2 Courses
£14.50

3 Courses
£17.50

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Starters

Soup of the Day (V)
with bread and butter
Moules Mariniere
with crusty bread
Thai Green Chicken Curry
with mini naan bread
Smoked Haddock & Spring Onion Fishcake
served with a poached egg and hollandaise sauce
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Mains

6oz Sirloin Steak
served with roasted tomato, mushroom, french fries and peppercorn sauce
+ £3.00 supplement
Chicken Breast
with mash potato, carrot puree, sauteed wild mushroom and jus
Pan Fried Salmon
served with tomato veloute, Silverskin onions, peas, spinach and mint
Sweet Potato, Feta, Spinach and Pesto Roulade (N) (V)
served with new potatoes, beetroot puree and side salad
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Desserts

Crème Brûlée of the Day
Selection of three Cheeses
served with celery, grapes, chutney and biscuits
+ £1.50 supplement
Apple and Blackberry Crumble
with vanilla ice cream
Cinnamon Brioche and Chocolate Ganache
with olive oil and malden salt
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